Days 6 and 7 got easier and easier--probably because I became more and more flexible with what I allowed myself to eat.
I am so glad that I did this fast. I learned numerous things about myself this past week, and I learned how to focus on eating a more vegetable-based diet. I became more aware of the limited options available to vegetable-based eaters after a trip to the Cheesecake Factory. I wanted a salad. Simple, right? Actually, every salad on their menu besides the Ceaser salad had meat or fish in it. The only other salad that did not was a side salad.
My vegetable diet also encouraged me to work out. I've worked out three times in the past three days, and more importantly, I feel "addicted" to working out again. I also feel addicted to eating more vegetables. I am excited about the habits that I gained in my fast that I will continue now that the fast is over (like fresh fruit smoothies for breakfast and focusing on eating vegetable-based meals)
To celebrate the end of my fast, I cooked dinner last night. Haricots verts, steamed broccoli, potatoe gratin and roasted chicken. Everything came out delicious.
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